Arancini Appetizer 3 Piece

Three fried risotto balls filled with fontina cheese, served with chiptole aioli, micro herbs, and lemon

Deviled Eggs

Three halves w/leek crisps Contains dairy

Mac & Cheese

With breadcrumbs and broccoli

Marinated Olives

With Garlic and citrus peels and red peppers

Old Bay Chips and Dip

House made Kennebec potato chips seasoned with old bay. Dip has sour cream, cream cheese, charred green onions

Violets Chicken Wings

Salt & Spicy Wings

Elote Tamale Cakes

Ceviche Tostadas

Salmon Betabel

Sliced king salmon w sliced beets, red onions, Serrano peppers and mint served on a passion fruit puree

Tuna Tortoro

Ahi tuna w grapefruit, mango, red onions, topped w/micro greens and green onions & serrano peppers tossed in lime and grapefruit juice

Classic Caesar Salad

Chino-Latino Salad

Arugula, cabbage, mint, grapefruit, green onions, cucumbers, bell peppers, tomatoes, peanuts, black sesame, carrots tossed in a sesame peanut dressing.

Beets & Mixed Greens Salad

Diced beets, mixed greens, papaya, endives tossed bell peppers, carrots, caramelized squash, and queso fresco cheese served w/cilantro-cream dressing

Pozole Blanco

Panzenela Salad

Violets Cheeseburger & Fries

Bacon, American Cheese, Chipotle Aioli, bread and butter pickles, shredded lettuce, raw red onions on a sesame seed bun

Impossible Burger With Fries

American Cheese, Chipotle Aioli, slow cooked onions, shredded lettuce, bread and butter pickles

3 Piece Fried Chicken W/Mac & Cheese

A mix of white and dark meat, in a buttermilk dredge and flour and cornmeal, served with house made hot sauce

Braised Short Rib

Short ribs braised in red wine finished w/beef jus served w/creamy mashed potatoes

Grilled Pork Chop

Served w/mashed potatoes and bacon wrapped asparagus, topped with pineapple pico de gallo on a chile pepper sauce

Tuxedo Ahi Tuna

Seared ahi tuna wrapped with black and white sesame seeds, served with plátanos maduro and topped w/pickled onions, papaya, and micro greens served w/beet-ginger sauce

Pollo Ala Madeira

Grilled chicken breast topped with portabello mushrooms, asparagus, and oaxaca cheese w a red wine madeira sauce. Served w side of creamy mashed potatoes

Eggplant Lasagna

Sliced eggplant lasagna w/ricotta spinach and squash topped w/arugula in a tomato sauce, gluten free

Tres Tacos

Housemade Blue Corn Masa tortillas (gluten-free) with choice of carne asada, carnitas, mixed vegetables, or fried fish +$2

Linguine Vongole

Linguine w/garlic white wine cream sauce and manila clams, calamari and cremini mushrooms

Coconut Tuscan Salmon

Rib Eye

12 oz. Ribeye grilled to order served with peppercorn cream sauce, mixed vegetables and a side of creamy mashed potatoes

Pastelitos

[3] plantain and masa empanadas stuffed with choice of lechon (pulled pork), cheese or mixed vegetables topped w/micro greens and side of cream w/corn-cream sauce

Violet's Churros

Mexican street doughnuts w side of fruit

Key Lime Pie W/ Graham Cracker Crust

House made pie, fresh whipped cream and lime zest

Tiramisu

Plain Fries

Violet's Straight-Cut Fries lightly salted

Chimichurri Fries

Garlic and Parmesan cheese and Parsley

Mashed Potatoes

Silky, creamy mashed potatoes prepared Pommes Mousseline style

Mixed Green Salad

Pasta Side

Side of linguine with choice of Cream, Butter Cheese, or Olive Oil & Garlic sauces

Side of Bread

Extra Chips for Guacamole

All Together

Brussels Sprouts

Cauliflower